41554 blogs · [ { "id": "01a0bc0b-ab62-7093-b52d-81e13b9cc4b5", "title": "Shingdig Festival and tips to survive the festival season", "url": "https://msmarmitelover.com/2017/05/shingdig-festival-and-tips-to-survive.html", "published_at": "2017-05-31T08:30:00+00:00" }, { "id": "01a0bc0b-ab62-7093-b52d-81e13bec6b0e", "title": "Where to go in Stockholm: clogs, vikings, single duvets and knackebrod.", "url": "https://msmarmitelover.com/2017/05/where-to-go-in-stockholm-clogs-vikings.html", "published_at": "2017-05-17T19:49:00+00:00" }, { "id": "01a0bc0b-ab62-7093-b52d-81e13c55e4d4", "title": "Elotes: Mexican sweet corn recipe", "url": "https://msmarmitelover.com/2017/05/elotes-mexican-sweet-corn-recipe.html", "published_at": "2017-05-11T17:16:00+00:00" }, { "id": "01a0bc0b-ab62-7093-b52d-81e13ce36c76", "title": "Cinco de Mayo supper club in pictures", "url": "https://msmarmitelover.com/2017/05/cinco-de-mayo-supper-club-in-pictures.html", "published_at": "2017-05-07T14:53:00+00:00" }, { 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Jane hotel in the Meatpacking district", "url": "https://msmarmitelover.com/2016/04/new-york-travel-part-2-jane-hotel-in.html", "published_at": "2016-04-11T12:57:00+00:00" }, { "id": "01a0bc19-4ce5-73d4-8473-64884bf72d06", "title": "Spring in Canada: maple syrup, sugar shack season and a recipe for maple taffy on snow", "url": "https://msmarmitelover.com/2016/04/spring-in-canada-maple-syrup-sugar.html", "published_at": "2016-04-07T16:15:00+00:00" }, { "id": "01a0bc19-4ce5-73d4-8473-64884c170520", "title": "Menopausal in Canada", "url": "https://msmarmitelover.com/2016/03/menopausal-in-canada.html", "published_at": "2016-03-21T23:04:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae1b21324", "title": "Peak hipster in Brooklyn, New York", "url": "https://msmarmitelover.com/2016/03/peak-hipster-in-brooklyn-new-york.html", "published_at": "2016-03-17T10:00:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae22ded30", "title": "Discovering Queens in New York", "url": "https://msmarmitelover.com/2016/03/discovering-queens-in-new-york.html", "published_at": "2016-03-15T14:20:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae30708bd", "title": "Walking The High Line in New York", "url": "https://msmarmitelover.com/2016/03/walking-high-line-in-new-york.html", "published_at": "2016-03-10T17:45:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae3597a56", "title": "Matar paneer recipe", "url": "https://msmarmitelover.com/2016/03/muttar-paneer-recipe.html", "published_at": "2016-03-03T11:30:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae3ffea1a", "title": "My new roots", "url": "https://msmarmitelover.com/2016/02/my-new-roots.html", "published_at": "2016-02-26T10:00:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae46a3d73", "title": "Calçotada feast and recipe for romesco sauce", "url": "https://msmarmitelover.com/2016/02/calcotada-feast-and-recipe-for-romesco.html", "published_at": "2016-02-18T15:41:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae504ae8a", "title": "Pluot and white chocolate strudel recipe", "url": "https://msmarmitelover.com/2016/02/pluot-and-white-chocolate-strudel-recipe.html", "published_at": "2016-02-15T10:52:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae5c71458", "title": "Blood orange ricotta pancakes for Shrove Tuesday", "url": "https://msmarmitelover.com/2016/02/blood-orange-ricotta-pancakes-for.html", "published_at": "2016-02-09T10:00:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae6a35af9", "title": "Britain’s most northerly food blogger", "url": "https://msmarmitelover.com/2016/02/britains-most-northerly-food-blogger.html", "published_at": "2016-02-06T10:00:00+00:00" }, { "id": "01a0bc1b-668d-732a-b0a5-32cae72f731b", "title": "Alpine foods: tartiflette recipe", "url": "https://msmarmitelover.com/2016/02/alpine-foods-tartiflette-recipe.html", "published_at": "2016-02-04T10:00:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2afb91f637", "title": "The Great Italian Tinned Tomato Taste off and a recipe for ‘white’ tomato sauce", "url": "https://msmarmitelover.com/2016/01/the-great-italian-tinned-tomato-taste.html", "published_at": "2016-01-20T12:50:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2afc639dce", "title": "Two in one recipes: whole yellow bean curry and aquafaba pancakes #veganuary", "url": "https://msmarmitelover.com/2016/01/two-in-one-recipes-whole-yellow-bean.html", "published_at": "2016-01-15T19:05:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2afd2d9938", "title": "Skiing in the Savoie, France and a recipe for cardoon gratin", "url": "https://msmarmitelover.com/2016/01/skiing-in-savoie-france-and-recipe-for.html", "published_at": "2016-01-09T13:43:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2afd408463", "title": "Christmas Biscuit Decorations for Secret Santa", "url": "https://msmarmitelover.com/2015/12/christmas-biscuit-decorations-for.html", "published_at": "2015-12-21T16:38:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2afd47ebbf", "title": "White nectarines for Christmas (including a special aquafaba vegan recipe)", "url": "https://msmarmitelover.com/2015/12/white-nectarines-for-christmas-and.html", "published_at": "2015-12-18T09:08:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2afdf7dadb", "title": "The Aquafaba revolution and a Vegan Lemon Meringue pie recipe", "url": "https://msmarmitelover.com/2015/12/the-aquafaba-revolution-and-vegan-lemon.html", "published_at": "2015-12-14T12:17:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2afe5ae81a", "title": "20 things you must eat in Catania, Sicily", "url": "https://msmarmitelover.com/2015/12/21-things-you-must-eat-in-catania-sicily.html", "published_at": "2015-12-09T10:30:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2aff27c818", "title": "Food Books for Christmas gifts 2015", "url": "https://msmarmitelover.com/2015/12/food-books-for-christmas-gifts.html", "published_at": "2015-12-05T10:30:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2b0000dde4", "title": "10 Christmas gifts for foodies- Part 2: food gifts and hampers", "url": "https://msmarmitelover.com/2015/12/christmas-gifts-for-foodies-part-2-food.html", "published_at": "2015-12-02T10:30:00+00:00" }, { "id": "01a0bc1d-7414-7382-8515-2d2b0047ebf9", "title": "New Year’s Eve Supper Club Event (with Swedish chef Linn Soderstrom)", "url": "https://msmarmitelover.com/2015/11/new-years-eve-supper-club-tickets-wi.html", "published_at": "2015-11-30T10:30:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487dfcb5611d", "title": "Vegan Thai Green Curry recipe", "url": "https://msmarmitelover.com/2015/11/vegan-thai-green-curry-recipe.html", "published_at": "2015-11-27T14:25:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487dfd95d522", "title": "Pistachio and quince baklava recipe", "url": "https://msmarmitelover.com/2015/11/pistachio-and-quince-baklava-recipe.html", "published_at": "2015-11-23T16:48:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487dfe6385b6", "title": "23 foodie gifts for Christmas – Part 1: kitchen equipment", "url": "https://msmarmitelover.com/2015/11/22-christmas-gifts-for-foodies-part-1.html", "published_at": "2015-11-20T12:30:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487dfead0856", "title": "The oil crisis and Sicilian olive oil", "url": "https://msmarmitelover.com/2015/11/the-oil-crisis-and-sicilian-olive-oi.html", "published_at": "2015-11-17T18:04:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487dfeeeaacb", "title": "How to make tacos: the perfect formula", "url": "https://msmarmitelover.com/2015/11/how-to-make-tacos-perfect-formula.html", "published_at": "2015-11-10T10:30:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487dff421481", "title": "Discovering the chewing gum tree in Greece", "url": "https://msmarmitelover.com/2015/11/discovering-chewing-gum-tree-in-greece.html", "published_at": "2015-11-03T13:08:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487dff87b56f", "title": "Queso Dip ‘n Chip (Mexican fondue) recipe", "url": "https://msmarmitelover.com/2015/10/queso-dip-n-chips-mexican-fondue-recipe.html", "published_at": "2015-10-31T12:16:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487e0037f49b", "title": "10 things to eat and drink in Cretan cuisine", "url": "https://msmarmitelover.com/2015/10/10-things-to-eat-and-drink-in-cretan.html", "published_at": "2015-10-26T10:30:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487e00b5b5ea", "title": "Mexican adventures and a recipe for Chipotle en adobo", "url": "https://msmarmitelover.com/2015/10/mexico-and-recipe-for-chipotle-en-adobo.html", "published_at": "2015-10-21T16:01:00+00:00" }, { "id": "01a0bc1f-a7eb-72c1-9bf6-487e015a414b", "title": "BBC’s The Restaurant", "url": "https://msmarmitelover.com/2015/10/bbcs-restauran.html", "published_at": "2015-10-16T14:06:00+00:00" } ] posts Claim your blog

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2017

Shingdig Festival and tips to survive the festival season original ↗

31 May 2017

Where to go in Stockholm: clogs, vikings, single duvets and knackebrod.original ↗

17 May 2017

Elotes: Mexican sweet corn recipe original ↗

11 May 2017

Cinco de Mayo supper club in pictures original ↗

7 May 2017

Britain’s last copper tinners original ↗

3 May 2017

Judging at the Great Taste Awards and visiting Hovis Hill original ↗

30 Apr 2017

Easter pinata cake recipe original ↗

14 Apr 2017

1970s mushroom pasta recipe original ↗

10 Apr 2017

Eating my feelings – a recipe for Piperade Basque original ↗

1 Apr 2017

Pimp my ramen original ↗

15 Mar 2017

Poutine cheese curds, the search and the recipe for Canada’s comfort food original ↗

9 Mar 2017

An artist’s hotel in Valladolid, Yucatan and a recipe for pumpkin seed dip (green recado)original ↗

4 Mar 2017

5 recipes from my Flavorking plum supper club original ↗

1 Mar 2017

My Sugar Shack supper club recipes: pea soup, maple syrup vinaigrette, pouding chômeur, Nanaimo bars, maple taffy on snow original ↗

25 Feb 2017

Hearty dishes for Valentines Day original ↗

14 Feb 2017

Tulum and Hartwood original ↗

11 Feb 2017

Parsley Power 2: Tabbouleh original ↗

9 Feb 2017

Parsley power: salsa verde recipe (with sea bass and potatoes)original ↗

6 Feb 2017

Roasted Brussels sprouts on a stem recipe original ↗

1 Feb 2017

In conversation with Yemisi Aribisala – Andre Simon Book Awards original ↗

25 Jan 2017

In conversation with Meera Sodha – Andre Simon book awards original ↗

23 Jan 2017

In conversation with Fuchsia Dunlop – Andre Simon book awards original ↗

18 Jan 2017

In conversation with ingredients specialist Nicola Lando of souschef.co.uk original ↗

13 Jan 2017

What does Vogue eat?original ↗

10 Jan 2017

Searching for pibil in the Yucatán original ↗

7 Jan 2017

10 things to eat, see and do in Holbox, Mexico original ↗

4 Jan 2017

2016

Yucatan/Mexican food: Holbox food festival original ↗

30 Dec 2016

Mexi Xmas dinner 2016 original ↗

27 Dec 2016

Chicory & goats’ cheese gratin recipe and drinking rosé in winter original ↗

19 Dec 2016

Chilaquiles, or nachos for breakfast plus recipe for pink pickled onions original ↗

15 Dec 2016

Where to go in Bordeaux according to France’s top food blogger original ↗

12 Dec 2016

Vegan Christmas: Pilaf Pumpkin original ↗

1 Dec 2016

Pretzel recipe using lye original ↗

28 Nov 2016

Vegan autumnal curry recipe original ↗

21 Nov 2016

Christmas Gift Ideas 2016: food books original ↗

18 Nov 2016

Portugal’s tall green wine: Vinho Verde original ↗

15 Nov 2016

Bordeaux for dummies original ↗

10 Nov 2016

Parched peas for Bonfire Night original ↗

5 Nov 2016

Espelette pepper pasta original ↗

1 Nov 2016

Thai Red Curry Recipe (Vegan)original ↗

25 Oct 2016

Picking and tasting Sweet Bordeaux original ↗

19 Oct 2016

Veggie burger and brioche bun recipes original ↗

7 Oct 2016

Mozzarella recipe original ↗

23 Sept 2016

Brindisa cookbook and overnight rice pudding recipe original ↗

18 Sept 2016

Grape Jelly recipe original ↗

12 Sept 2016

Tapas inspiration from Seville original ↗

6 Sept 2016

No cook fish recipes for summer original ↗

26 Aug 2016

Raw milk at The Calf at Foot Dairy original ↗

20 Aug 2016

McDonalds style fried apple pie recipe original ↗

15 Aug 2016

A load of cobblers – fruit recipes for summer puddings original ↗

8 Aug 2016

Cob oven making in Norfolk original ↗

5 Aug 2016

Taste the world at Womad original ↗

2 Aug 2016

Spaghetti cacio e pepe recipe original ↗

29 Jul 2016

No cook recipes for a muggy summer: quick pear pickle original ↗

21 Jul 2016

King Coal – local charcoal plus a recipe for BBQ pizza original ↗

18 Jul 2016

Super freaky shake original ↗

11 Jul 2016

Portuguese custard tarts to make tonight original ↗

6 Jul 2016

Porto, Portugal’s picture postcard town original ↗

2 Jul 2016

Brexitour, visiting the Douro boys in Portugal original ↗

30 Jun 2016

10 amazing things to see, eat and drink in Grenada original ↗

21 Jun 2016

How to make chocolate: tree to bar in Grenada original ↗

6 Jun 2016

Food and drink in Kent, England original ↗

11 May 2016

Voluntourism in Calais original ↗

7 May 2016

10 places to eat in Manhattan original ↗

5 May 2016

Freezer tricks and tips original ↗

25 Apr 2016

Meet Tia Keenan, the cheese queen of Queens original ↗

18 Apr 2016

Foods and drinks you should definitely try in Canada original ↗

14 Apr 2016

New York travel part 2: The Jane hotel in the Meatpacking district original ↗

11 Apr 2016

Spring in Canada: maple syrup, sugar shack season and a recipe for maple taffy on snow original ↗

7 Apr 2016

Menopausal in Canada original ↗

21 Mar 2016

Peak hipster in Brooklyn, New York original ↗

17 Mar 2016

Discovering Queens in New York original ↗

15 Mar 2016

Walking The High Line in New York original ↗

10 Mar 2016

Matar paneer recipe original ↗

3 Mar 2016

My new roots original ↗

26 Feb 2016

Calçotada feast and recipe for romesco sauce original ↗

18 Feb 2016

Pluot and white chocolate strudel recipe original ↗

15 Feb 2016

Blood orange ricotta pancakes for Shrove Tuesday original ↗

9 Feb 2016

Britain’s most northerly food blogger original ↗

6 Feb 2016

Alpine foods: tartiflette recipe original ↗

4 Feb 2016

The Great Italian Tinned Tomato Taste off and a recipe for ‘white’ tomato sauce original ↗

20 Jan 2016

Two in one recipes: whole yellow bean curry and aquafaba pancakes #veganuary original ↗

15 Jan 2016

Skiing in the Savoie, France and a recipe for cardoon gratin original ↗

9 Jan 2016

2015

Christmas Biscuit Decorations for Secret Santa original ↗

21 Dec 2015

White nectarines for Christmas (including a special aquafaba vegan recipe)original ↗

18 Dec 2015

The Aquafaba revolution and a Vegan Lemon Meringue pie recipe original ↗

14 Dec 2015

20 things you must eat in Catania, Sicily original ↗

9 Dec 2015

Food Books for Christmas gifts 2015 original ↗

5 Dec 2015

10 Christmas gifts for foodies- Part 2: food gifts and hampers original ↗

2 Dec 2015

New Year’s Eve Supper Club Event (with Swedish chef Linn Soderstrom)original ↗

30 Nov 2015

Vegan Thai Green Curry recipe original ↗

27 Nov 2015

Pistachio and quince baklava recipe original ↗

23 Nov 2015

23 foodie gifts for Christmas – Part 1: kitchen equipment original ↗

20 Nov 2015

The oil crisis and Sicilian olive oil original ↗

17 Nov 2015

How to make tacos: the perfect formula original ↗

10 Nov 2015

Discovering the chewing gum tree in Greece original ↗

3 Nov 2015

Queso Dip ‘n Chip (Mexican fondue) recipe original ↗

31 Oct 2015

10 things to eat and drink in Cretan cuisine original ↗

26 Oct 2015

Mexican adventures and a recipe for Chipotle en adobo original ↗

21 Oct 2015

BBC’s The Restaurant original ↗

16 Oct 2015