corpus.blog
41554 blogs · [ { "id": "01a0d7c2-8bd0-7259-b587-6df4a0a4ac45", "title": "5 Mountain Restaurants in Gstaad Saanenland", "url": "https://cuisinehelvetica.com/2026/09/24/mountain-restaurant-gstaad/", "published_at": "2026-09-24T09:29:25+00:00" }, { "id": "01a08765-73e2-72b7-8876-e93867d8e011", "title": "Suvretta House Hosts St. Moritz Gourmet Festival’s Garden Party", "url": "https://cuisinehelvetica.com/2026/09/09/suvretta-house-garden-party/", "published_at": "2026-09-09T09:17:58+00:00" }, { "id": "01a08765-73e2-72b7-8876-e938686ebb15", "title": "Krone La Punt Joins the St. Moritz Gourmet Festival", "url": "https://cuisinehelvetica.com/2026/09/07/krone-la-punt/", "published_at": "2026-09-07T07:05:20+00:00" }, { "id": "01a08765-73e2-72b7-8876-e93868f7d1fb", "title": "St. Moritz Gourmet Festival: Lunch in the Gourmino Dining Car", "url": "https://cuisinehelvetica.com/2026/08/31/st-moritz-gourmet-festival-gourmino/", "published_at": "2026-08-31T14:39:14+00:00" }, { "id": "01a08765-73e2-72b7-8876-e9386938d6ab", "title": "Recipe: Brischtner Nytlä", "url": "https://cuisinehelvetica.com/2026/07/03/brischtner-nytla/", "published_at": "2026-07-03T16:21:47+00:00" }, { "id": "01a08765-73e2-72b7-8876-e938698cf085", "title": "Café Beau-Rivage: Lausanne’s Most Elegant Brasserie", "url": "https://cuisinehelvetica.com/2026/05/15/cafe-beau-rivage/", "published_at": "2026-05-15T08:29:21+00:00" }, { "id": "01a08765-73e2-72b7-8876-e9386a245fb1", "title": "An Ethical Swiss Chocolate Tour with Detours Zürich", "url": "https://cuisinehelvetica.com/2026/05/12/chocolate-tour-detours-zurich/", "published_at": "2026-05-12T15:12:03+00:00" }, { "id": "01a08765-73e2-72b7-8876-e9386a70a806", "title": "Perhaps the Favorite Swiss Cake of Actress Sofia Loren", "url": "https://cuisinehelvetica.com/2026/04/30/favorite-swiss-cake-sofia-loren/", "published_at": "2026-04-30T08:14:20+00:00" }, { "id": "01a08765-73e2-72b7-8876-e9386a8d1dd5", "title": "Burgrain: A Swiss Organic Farm You Should Visit", "url": "https://cuisinehelvetica.com/2026/03/31/burgrain-farm/", "published_at": "2026-03-31T11:01:06+00:00" }, { "id": "01a08765-73e2-72b7-8876-e9386b5d0b68", "title": "Chef Zineb Hattab: Marraine du Goût 2026", "url": "https://cuisinehelvetica.com/2026/03/06/zineb-hattab-2026/", "published_at": "2026-03-06T12:01:03+00:00" }, { "id": "01a08765-73e2-72b7-8876-e9386bf56fa4", "title": "11 Traditional Foods from the Swiss Canton of Fribourg", "url": "https://cuisinehelvetica.com/2026/02/28/11-traditional-foods-fribourg/", "published_at": "2026-02-28T16:26:11+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b0fd06b8", "title": "Cuisine Helvetica’s Holiday Gift Guide 2025", "url": "https://cuisinehelvetica.com/2025/11/26/holiday-gift-guide-2025/", "published_at": "2025-11-26T09:02:45+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b158bc82", "title": "World Cheese Awards 2025: Switzerland’s Big Winners", "url": "https://cuisinehelvetica.com/2025/11/20/world-cheese-awards-2025-switzerlands-big-winners/", "published_at": "2025-11-20T12:05:41+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b21d382e", "title": "Bern Becomes the World Capital of Cheese", "url": "https://cuisinehelvetica.com/2025/10/27/bern-becomes-the-world-capital-of-cheese/", "published_at": "2025-10-27T15:23:26+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b2d9eeca", "title": "2025 Michelin Stars for Switzerland", "url": "https://cuisinehelvetica.com/2025/10/21/2025-michelin-stars-switzerland/", "published_at": "2025-10-21T06:04:08+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b342391b", "title": "How to Find Great Restaurants in Switzerland", "url": "https://cuisinehelvetica.com/2025/10/16/how-to-find-restaurants-in-switzerland/", "published_at": "2025-10-16T05:45:21+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b40f74da", "title": "Bürgenstock Resort’s Chefs United: A Taste of Zermatt", "url": "https://cuisinehelvetica.com/2025/10/07/taste-of-zermatt-burgenstock-resort/", "published_at": "2025-10-07T06:36:07+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b427d4f2", "title": "11 Culinary Specialties to Try in St. Gallen", "url": "https://cuisinehelvetica.com/2025/09/24/11-culinary-specialties-st-gallen/", "published_at": "2025-09-24T07:46:53+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b467a9c0", "title": "Savor the Experience: Dining at the Victoria-Jungfrau Grand Hotel", "url": "https://cuisinehelvetica.com/2025/09/04/victoria-jungfrau-grand-hotel/", "published_at": "2025-09-04T09:04:50+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b529e372", "title": "7 Must-Visit Cafés in Neuchâtel, Switzerland", "url": "https://cuisinehelvetica.com/2025/08/19/7-cafes-neuchatel-switzerland/", "published_at": "2025-08-19T15:28:02+00:00" }, { "id": "01a0c504-f4e7-716b-8186-bfe8b58c70dc", "title": "Cuisine Helvetica x Culinarium Alpinum: Weekend Retreat 2026", "url": 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"https://cuisinehelvetica.com/2025/04/05/swiss-recipes-by-cuisine-helvetica-via-substack/", "published_at": "2025-04-05T16:21:10+00:00" }, { "id": "01a0c516-dfba-7087-af57-24249bc7d745", "title": "Mérite Culinaire Suisse: Nine New Laureates for 2025", "url": "https://cuisinehelvetica.com/2025/03/10/merite-culinaire-suisse-nine-new-laureates-for-2025/", "published_at": "2025-03-10T19:45:32+00:00" }, { "id": "01a0c516-dfba-7087-af57-24249c8ac51b", "title": "St. Moritz Gourmet Festival 2025: New Culinary Lifestyle", "url": "https://cuisinehelvetica.com/2025/02/12/st-moritz-gourmet-festival-2025-new-culinary-lifestyle/", "published_at": "2025-02-12T15:42:25+00:00" }, { "id": "01a0c516-dfba-7087-af57-24249cd80a7b", "title": "A “Swiss Supper” Hosted by The Capra Hotel in Saas-Fee", "url": "https://cuisinehelvetica.com/2025/02/10/capra-hotel-saas-fee/", "published_at": "2025-02-10T07:31:11+00:00" }, { "id": "01a0c516-dfba-7087-af57-24249d443ab8", "title": "Grace La Margna St. Moritz Hosts Chef Alex Dilling", "url": "https://cuisinehelvetica.com/2025/02/04/alex-dilling-st-moritz/", "published_at": "2025-02-04T11:31:31+00:00" }, { "id": "01a0c516-dfba-7087-af57-24249dfa2c01", "title": "Recipe: Biscômes, Swiss French Gingerbread", "url": "https://cuisinehelvetica.com/2024/12/11/biscomes/", "published_at": "2024-12-11T16:34:23+00:00" }, { "id": "01a0c516-dfba-7087-af57-24249e91273e", "title": "Discover Treegether: Single-Origin Swiss Chocolate", "url": "https://cuisinehelvetica.com/2024/11/21/discover-treegether-single-origin-swiss-chocolate/", "published_at": "2024-11-21T07:19:38+00:00" }, { "id": "01a0c521-b1b4-7261-97b4-013423b74c78", "title": "Cuisine Helvetica’s Holiday Gift Guide 2024", "url": "https://cuisinehelvetica.com/2024/11/15/holiday-gift-guide-2024/", "published_at": "2024-11-15T12:17:12+00:00" }, { "id": "01a0c521-b1b4-7261-97b4-0134247f54c9", "title": "New 2024 Michelin Stars for Switzerland", "url": "https://cuisinehelvetica.com/2024/10/21/new-2024-michelin-stars-for-switzerland/", "published_at": "2024-10-21T12:56:04+00:00" }, { "id": "01a0c521-b1b4-7261-97b4-013424d0ad95", "title": "Sapori Ticino Gala Dinner at Four Seasons Hotel des Bergues Geneva", "url": "https://cuisinehelvetica.com/2024/10/11/sapori-ticino-2024/", "published_at": "2024-10-11T14:07:27+00:00" }, { "id": "01a0c521-b1b4-7261-97b4-013425a58d4a", "title": "Switzerland’s Gault & Millau Guide for 2025", "url": "https://cuisinehelvetica.com/2024/10/01/switzerland-gault-millau-guide-2025/", "published_at": "2024-10-01T07:27:33+00:00" }, { "id": "01a0c521-b1b4-7261-97b4-0134267c9906", "title": "Swiss Suppers: Introducing My Third Cookbook", "url": "https://cuisinehelvetica.com/2024/09/11/swiss-suppers/", "published_at": "2024-09-11T07:43:57+00:00" }, { "id": "01a0c521-b1b4-7261-97b4-0134275efed3", "title": "Recipe: Minestrone Ticinese", "url": "https://cuisinehelvetica.com/2024/09/06/minestrone/", "published_at": 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Cherry Tart (Chriesiwähe)", "url": "https://cuisinehelvetica.com/2024/07/10/recipe-swiss-cherry-tart-chriesiwahe/", "published_at": "2024-07-10T07:27:17+00:00" }, { "id": "01a0c52d-47d6-722e-b341-ed54b5280fb4", "title": "Recipe: Grilled Flatbreads with Fresh Tomatoes & Sérac", "url": "https://cuisinehelvetica.com/2024/06/27/recipe-grilled-flatbreads-with-fresh-tomatoes-serac/", "published_at": "2024-06-27T15:54:29+00:00" }, { "id": "01a0c52d-47d6-722e-b341-ed54b604001b", "title": "11 Foods You Should Try in the Swiss Canton of Vaud", "url": "https://cuisinehelvetica.com/2024/05/31/10-culinary-specialties-vaud/", "published_at": "2024-05-31T12:25:59+00:00" }, { "id": "01a0c52d-47d6-722e-b341-ed54b6e99ad1", "title": "Grandes Tables Suisses at the Bürgenstock Resort", "url": "https://cuisinehelvetica.com/2024/05/06/grandes-tables-suisses-at-the-burgenstock-resort/", "published_at": "2024-05-06T18:04:45+00:00" }, { "id": "01a0c52d-47d6-722e-b341-ed54b751ca44", "title": "Dining at Ferme des 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"https://cuisinehelvetica.com/2023/06/07/goldener-koch-2023/", "published_at": "2023-06-07T04:55:41+00:00" }, { "id": "01a0c537-e2ed-7394-8d19-c304781bc90e", "title": "Ticino Gourmet Tour: Directory of Gastronomic Experiences", "url": "https://cuisinehelvetica.com/2023/05/24/ticino-gourmet-tour/", "published_at": "2023-05-24T11:26:08+00:00" }, { "id": "01a0c537-e2ed-7394-8d19-c30478668672", "title": "Recipe: Ragusa Cookie Bars", "url": "https://cuisinehelvetica.com/2023/05/19/recipe-ragusa-cookie-bars/", "published_at": "2023-05-19T15:29:09+00:00" }, { "id": "01a0c537-e2ed-7394-8d19-c30478f2ba16", "title": "Zuckersüsse Schweiz Wins Swiss Gourmet Book Award", "url": "https://cuisinehelvetica.com/2023/05/15/zuckersusse-schweiz-wins-swiss-gourmet-book-award/", "published_at": "2023-05-15T08:23:55+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebe785ea1b", "title": "11 Swiss Sausages You Should Try", "url": "https://cuisinehelvetica.com/2023/04/19/11-swiss-sausages-you-should-try/", "published_at": "2023-04-19T07:50:46+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebe82e42e4", "title": "No-to-Low Alcohol Drinking with Author Nicole Klauss", "url": "https://cuisinehelvetica.com/2023/03/17/nicole-klauss/", "published_at": "2023-03-17T16:11:12+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebe92c5a8d", "title": "Pierrot Ayer: Switzerland’s Parrain du Goût 2023", "url": "https://cuisinehelvetica.com/2023/03/13/pierrot-ayer-switzerlands-parrain-du-gout-2023/", "published_at": "2023-03-13T16:45:06+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebe978ff94", "title": "7 Laureates Selected for Mérite Culinaire Suisse 2023", "url": "https://cuisinehelvetica.com/2023/03/06/7-laureates-selected-for-merite-culinaire-suisse-2023/", "published_at": "2023-03-06T17:30:02+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebe9e4f244", "title": "Paradiso St. Moritz: Luxury Mountain Club & Restaurant", "url": "https://cuisinehelvetica.com/2023/02/23/paradiso-st-moritz-luxury-mountain-club-restaurant/", "published_at": "2023-02-23T17:26:47+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebeac93cf9", "title": "St. Moritz Gourmet Festival Hosts Chef Sami Tamimi at the Suvretta House", "url": "https://cuisinehelvetica.com/2023/02/16/sami-tamimi-suvretta-house/", "published_at": "2023-02-16T05:26:56+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebebb7379a", "title": "Baking Calendar for Swiss Breads", "url": "https://cuisinehelvetica.com/2023/02/10/baking-calendar-for-swiss-breads/", "published_at": "2023-02-10T08:01:50+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebec2e00c2", "title": "Zineb Hattab at the St. Moritz Gourmet Festival 2023", "url": "https://cuisinehelvetica.com/2023/02/02/zineb-hattab-at-the-st-moritz-gourmet-festival-2023/", "published_at": "2023-02-02T13:32:41+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebec728ef9", "title": "St. Gallen Guidebook Highlights Culinary Destinations", "url": "https://cuisinehelvetica.com/2023/01/24/guidebook-st-gallen/", "published_at": "2023-01-24T18:08:12+00:00" }, { "id": "01a0c541-8a92-714e-8229-f1ebec88212d", "title": "Porsche Grand Opening of the St. Moritz Gourmet Festival 2023", "url": "https://cuisinehelvetica.com/2023/01/21/porsche-grand-opening-of-the-st-moritz-gourmet-festival-2023/", "published_at": "2023-01-21T21:31:51+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b8028a30f", "title": "Essential Vocabulary for a Swiss Cheese Fondue", "url": "https://cuisinehelvetica.com/2023/01/13/essential-vocabulary-for-a-swiss-cheese-fondue/", "published_at": "2023-01-13T15:40:07+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b8121276f", "title": "Recipe: Fuatscha Grassa", "url": "https://cuisinehelvetica.com/2022/12/31/recipe-fuatscha-grassa/", "published_at": "2022-12-31T15:53:26+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b81d7dd7b", "title": "Opening Night for L’Epicure at Le Mirabeau Hotel & Spa in Zermatt", "url": "https://cuisinehelvetica.com/2022/12/19/le-mirabeau-hotel-zermatt/", "published_at": "2022-12-19T15:31:46+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b82b68713", "title": "Sweet + Swiss Photo Shoot: Behind the Scenes", "url": "https://cuisinehelvetica.com/2022/12/12/sweet-swiss-photo-shoot/", "published_at": "2022-12-12T14:26:36+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b8362062a", "title": "St. Moritz Gourmet Festival: 7 Questions with Chef Tomer Tal", "url": "https://cuisinehelvetica.com/2022/12/05/st-moritz-gourmet-festival-tomer-tal/", "published_at": "2022-12-05T08:18:47+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b8410126a", "title": "Cuisine Helvetica’s Swiss Holiday Gift Guide 2022", "url": "https://cuisinehelvetica.com/2022/11/27/swiss-holiday-gift-guide-2022/", "published_at": "2022-11-27T11:38:48+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b848a712f", "title": "La Culotte Suisse: Switzerland’s Striped Pear", "url": "https://cuisinehelvetica.com/2022/11/16/la-culotte-suisse-switzerlands-striped-pear/", "published_at": "2022-11-16T14:31:34+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b84a3408b", "title": "Switzerland’s Gault & Millau Guide for 2023", "url": "https://cuisinehelvetica.com/2022/11/08/switzerlands-gault-millau-guide-for-2023/", "published_at": "2022-11-08T13:25:36+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b853a5486", "title": "7 Kinds of Swiss Candy You Should Try", "url": "https://cuisinehelvetica.com/2022/11/01/7-kinds-of-swiss-candy-you-should-try/", "published_at": "2022-11-01T12:12:54+00:00" }, { "id": "01a0c54a-7b39-729c-ad0b-6a9b855444a3", "title": "Gramona Amuse Contest 2022 Tackles Food Waste", "url": "https://cuisinehelvetica.com/2022/10/26/gramona-amuse-contest-2022/", "published_at": "2022-10-26T06:01:50+00:00" }, { "id": "01a0c552-cce6-7065-9734-457780fbd69a", "title": "2022 Michelin Stars for Switzerland", "url": "https://cuisinehelvetica.com/2022/10/18/2022-michelin-stars/", "published_at": "2022-10-18T05:54:30+00:00" }, { "id": "01a0c552-cce6-7065-9734-457781f83df4", "title": "W Verbier: Birchermüesli  & Tapas in the Swiss Alps", "url": "https://cuisinehelvetica.com/2022/10/14/w-verbier/", "published_at": "2022-10-14T04:13:54+00:00" }, { "id": "01a0c552-cce6-7065-9734-4577822d8acc", "title": "Sweet + Swiss: Introducing My Second Cookbook", "url": "https://cuisinehelvetica.com/2022/09/30/sweet-swiss-cookbook/", "published_at": "2022-09-30T14:25:26+00:00" }, { "id": "01a0c552-cce6-7065-9734-45778238a0dd", "title": "Recipe: Tarte aux Pommes (Swiss Apple Tart)", "url": "https://cuisinehelvetica.com/2022/09/15/recipe-swiss-apple-tart/", "published_at": "2022-09-15T07:54:36+00:00" }, { "id": "01a0c552-cce6-7065-9734-4577828be487", "title": "Culinary Hike for Damasson Rouge Plums (Jura)", "url": "https://cuisinehelvetica.com/2022/08/28/damasson-rouge-plums/", "published_at": "2022-08-28T16:35:11+00:00" }, { "id": "01a0c552-cce6-7065-9734-457782fba5de", "title": "Recipe: Swiss Blueberry Tart", "url": "https://cuisinehelvetica.com/2022/08/18/recipe-swiss-blueberry-tart/", "published_at": "2022-08-18T18:11:50+00:00" }, { "id": "01a0c552-cce6-7065-9734-4577837cfd27", "title": "12 Classic Swiss Drinks You Need to Try", "url": "https://cuisinehelvetica.com/2022/08/03/12-classic-swiss-drinks/", "published_at": "2022-08-03T11:40:23+00:00" }, { "id": "01a0c552-cce6-7065-9734-457784301bee", "title": "Recipe: Götterspeise, Sweet “Food of the Gods”", "url": "https://cuisinehelvetica.com/2022/06/28/recipe-gotterspeise-sweet-food-of-the-gods/", "published_at": "2022-06-28T15:30:33+00:00" }, { "id": "01a0c552-cce6-7065-9734-457784a78a71", "title": "7 of My Favorite Swiss Mountain Restaurants", "url": "https://cuisinehelvetica.com/2022/06/22/7-of-my-favorite-swiss-mountain-restaurants/", "published_at": "2022-06-22T12:56:08+00:00" }, { "id": "01a0c552-cce6-7065-9734-457785148842", "title": "Recipe: Tomme Panée Wrapped in Bacon", "url": "https://cuisinehelvetica.com/2022/05/28/recipe-tomme-panee/", "published_at": "2022-05-28T08:42:06+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5826fcec3457", "title": "Recipe: Rhabarberwähe, A Swiss Rhubarb Tart", "url": "https://cuisinehelvetica.com/2022/05/19/recipe-rhabarberwahe-a-swiss-rhubarb-tart/", "published_at": "2022-05-19T15:26:04+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5826fdaac5a2", "title": "Discover Lausanne’s Historic Cafés and Restaurants ", "url": "https://cuisinehelvetica.com/2022/05/04/lausanne-restaurants-cafes/", "published_at": "2022-05-04T16:26:10+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5826fde96807", "title": "12 Ways to Serve Swiss Rösti", "url": "https://cuisinehelvetica.com/2022/05/02/12-ways-to-serve-swiss-rosti/", "published_at": "2022-05-02T07:07:44+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5826fe238d08", "title": "Recipe: Osterfladen, Switzerland’s Easter Tart", "url": "https://cuisinehelvetica.com/2022/03/29/osterfladen/", "published_at": "2022-03-29T16:00:41+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5826fe82fb67", "title": "Basel and Tanja Grandits: Starring Roles for Semaine du Goût 2022", "url": "https://cuisinehelvetica.com/2022/03/25/tanja-grandits-semaine-du-gout-2022/", "published_at": "2022-03-25T06:22:24+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5826fecc9c7c", "title": "Hotel Saratz Hosts Tobias Funke for St. Moritz Gourmet Festival 2022", "url": "https://cuisinehelvetica.com/2022/02/16/hotel-saratz-tobias-funke/", "published_at": "2022-02-16T11:58:41+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5826ff5ae3cf", "title": "St. Moritz Gourmet Festival Hosts Dominik Hartmann", "url": "https://cuisinehelvetica.com/2022/02/08/dominik-hartmann/", "published_at": "2022-02-08T15:38:48+00:00" }, { "id": "01a0c55b-315f-7309-9e47-58270047a386", "title": "Modern Alpine Cuisine at the Arosa Kulm Hotel", "url": "https://cuisinehelvetica.com/2022/01/21/arosa-kulm-hotel/", "published_at": "2022-01-21T13:40:37+00:00" }, { "id": "01a0c55b-315f-7309-9e47-5827009357be", "title": "10 Facts About Bitter des Diablerets", "url": "https://cuisinehelvetica.com/2021/12/31/bitter-des-diablerets/", "published_at": "2021-12-31T15:11:26+00:00" } ] posts Claim your blog
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cuisinehelvetica.com

2026

5 Mountain Restaurants in Gstaad Saanenlandoriginal ↗
24 Sept 2026
Suvretta House Hosts St. Moritz Gourmet Festival’s Garden Partyoriginal ↗
9 Sept 2026
Krone La Punt Joins the St. Moritz Gourmet Festivaloriginal ↗
7 Sept 2026
St. Moritz Gourmet Festival: Lunch in the Gourmino Dining Caroriginal ↗
31 Aug 2026
Recipe: Brischtner Nytläoriginal ↗
3 Jul 2026
Café Beau-Rivage: Lausanne’s Most Elegant Brasserieoriginal ↗
15 May 2026
An Ethical Swiss Chocolate Tour with Detours Zürichoriginal ↗
12 May 2026
Perhaps the Favorite Swiss Cake of Actress Sofia Lorenoriginal ↗
30 Apr 2026
Burgrain: A Swiss Organic Farm You Should Visitoriginal ↗
31 Mar 2026
Chef Zineb Hattab: Marraine du Goût 2026original ↗
6 Mar 2026
11 Traditional Foods from the Swiss Canton of Fribourgoriginal ↗
28 Feb 2026

2025

Cuisine Helvetica’s Holiday Gift Guide 2025original ↗
26 Nov 2025
World Cheese Awards 2025: Switzerland’s Big Winnersoriginal ↗
20 Nov 2025
Bern Becomes the World Capital of Cheeseoriginal ↗
27 Oct 2025
2025 Michelin Stars for Switzerlandoriginal ↗
21 Oct 2025
How to Find Great Restaurants in Switzerlandoriginal ↗
16 Oct 2025
Bürgenstock Resort’s Chefs United: A Taste of Zermattoriginal ↗
7 Oct 2025
11 Culinary Specialties to Try in St. Gallenoriginal ↗
24 Sept 2025
Savor the Experience: Dining at the Victoria-Jungfrau Grand Hoteloriginal ↗
4 Sept 2025
7 Must-Visit Cafés in Neuchâtel, Switzerlandoriginal ↗
19 Aug 2025
Cuisine Helvetica x Culinarium Alpinum: Weekend Retreat 2026original ↗
1 Aug 2025
7 Regional Swiss Chocolate Specialties You Should Tryoriginal ↗
25 Jul 2025
Anne-Sophie Pic’s Lunch at the Beau-Rivage Palaceoriginal ↗
21 Jun 2025
Schwizer Znacht Wins Swiss Gourmet Book Awardoriginal ↗
29 May 2025
Swiss Recipes by Cuisine Helvetica via Substackoriginal ↗
5 Apr 2025
Mérite Culinaire Suisse: Nine New Laureates for 2025original ↗
10 Mar 2025
St. Moritz Gourmet Festival 2025: New Culinary Lifestyleoriginal ↗
12 Feb 2025
A “Swiss Supper” Hosted by The Capra Hotel in Saas-Feeoriginal ↗
10 Feb 2025
Grace La Margna St. Moritz Hosts Chef Alex Dillingoriginal ↗
4 Feb 2025

2024

Recipe: Biscômes, Swiss French Gingerbreadoriginal ↗
11 Dec 2024
Discover Treegether: Single-Origin Swiss Chocolateoriginal ↗
21 Nov 2024
Cuisine Helvetica’s Holiday Gift Guide 2024original ↗
15 Nov 2024
New 2024 Michelin Stars for Switzerlandoriginal ↗
21 Oct 2024
Sapori Ticino Gala Dinner at Four Seasons Hotel des Bergues Genevaoriginal ↗
11 Oct 2024
Switzerland’s Gault & Millau Guide for 2025original ↗
1 Oct 2024
Swiss Suppers: Introducing My Third Cookbookoriginal ↗
11 Sept 2024
Recipe: Minestrone Ticineseoriginal ↗
6 Sept 2024
12 Culinary Specialties to Try in the Canton of Neuchâteloriginal ↗
2 Sept 2024
Recipe: Papet Vaudoisoriginal ↗
20 Aug 2024
7 Foods to Make for Swiss National Dayoriginal ↗
1 Aug 2024
Alpine Elixirs: New Swiss Drinks Cookbookoriginal ↗
28 Jul 2024
Recipe: Swiss Cherry Tart (Chriesiwähe)original ↗
10 Jul 2024
Recipe: Grilled Flatbreads with Fresh Tomatoes & Séracoriginal ↗
27 Jun 2024
11 Foods You Should Try in the Swiss Canton of Vaudoriginal ↗
31 May 2024
Grandes Tables Suisses at the Bürgenstock Resortoriginal ↗
6 May 2024
Dining at Ferme des Brandt in La Chaux-de-Fondsoriginal ↗
25 Apr 2024
New Geneva Cookbook Explores Regional Cuisineoriginal ↗
27 Mar 2024
Mérite Culinaire Suisse Selects 9 Laureates for 2024original ↗
11 Mar 2024
St. Moritz Gourmet Festival: Waldhaus Sils Hosts Chef Stefan Stilleroriginal ↗
28 Feb 2024

2023

W Verbier: A Taste of Valais at Haute Cuisine 6.0original ↗
14 Dec 2023
Cuisine Helvetica’s Swiss Holiday Gift Guide 2023original ↗
24 Nov 2023
Switzerland’s Rüeblimärt (Carrot Market) in Aarauoriginal ↗
3 Nov 2023
Dining on Switzerland’s Glacier Express Trainoriginal ↗
24 Oct 2023
15 Essential Swiss Recipes Everyone Should Knoworiginal ↗
2 Oct 2023
Mountain Restaurant: Berghotel Almagelleralp (Valais)original ↗
23 Aug 2023
10 Facts About Cervelat, Switzerland’s National Sausageoriginal ↗
31 Jul 2023
12 Graubünden Food Specialties You Should Tryoriginal ↗
27 Jun 2023
Shaun Rollier Wins Cuisinier d’Or 2023 in Bernoriginal ↗
7 Jun 2023
Ticino Gourmet Tour: Directory of Gastronomic Experiencesoriginal ↗
24 May 2023
Recipe: Ragusa Cookie Barsoriginal ↗
19 May 2023
Zuckersüsse Schweiz Wins Swiss Gourmet Book Awardoriginal ↗
15 May 2023
11 Swiss Sausages You Should Tryoriginal ↗
19 Apr 2023
No-to-Low Alcohol Drinking with Author Nicole Klaussoriginal ↗
17 Mar 2023
Pierrot Ayer: Switzerland’s Parrain du Goût 2023original ↗
13 Mar 2023
7 Laureates Selected for Mérite Culinaire Suisse 2023original ↗
6 Mar 2023
Paradiso St. Moritz: Luxury Mountain Club & Restaurantoriginal ↗
23 Feb 2023
St. Moritz Gourmet Festival Hosts Chef Sami Tamimi at the Suvretta Houseoriginal ↗
16 Feb 2023
Baking Calendar for Swiss Breadsoriginal ↗
10 Feb 2023
Zineb Hattab at the St. Moritz Gourmet Festival 2023original ↗
2 Feb 2023
St. Gallen Guidebook Highlights Culinary Destinationsoriginal ↗
24 Jan 2023
Porsche Grand Opening of the St. Moritz Gourmet Festival 2023original ↗
21 Jan 2023
Essential Vocabulary for a Swiss Cheese Fondueoriginal ↗
13 Jan 2023

2022

Recipe: Fuatscha Grassaoriginal ↗
31 Dec 2022
Opening Night for L’Epicure at Le Mirabeau Hotel & Spa in Zermattoriginal ↗
19 Dec 2022
Sweet + Swiss Photo Shoot: Behind the Scenesoriginal ↗
12 Dec 2022
St. Moritz Gourmet Festival: 7 Questions with Chef Tomer Taloriginal ↗
5 Dec 2022
Cuisine Helvetica’s Swiss Holiday Gift Guide 2022original ↗
27 Nov 2022
La Culotte Suisse: Switzerland’s Striped Pearoriginal ↗
16 Nov 2022
Switzerland’s Gault & Millau Guide for 2023original ↗
8 Nov 2022
7 Kinds of Swiss Candy You Should Tryoriginal ↗
1 Nov 2022
Gramona Amuse Contest 2022 Tackles Food Wasteoriginal ↗
26 Oct 2022
2022 Michelin Stars for Switzerlandoriginal ↗
18 Oct 2022
W Verbier: Birchermüesli  & Tapas in the Swiss Alpsoriginal ↗
14 Oct 2022
Sweet + Swiss: Introducing My Second Cookbookoriginal ↗
30 Sept 2022
Recipe: Tarte aux Pommes (Swiss Apple Tart)original ↗
15 Sept 2022
Culinary Hike for Damasson Rouge Plums (Jura)original ↗
28 Aug 2022
Recipe: Swiss Blueberry Tartoriginal ↗
18 Aug 2022
12 Classic Swiss Drinks You Need to Tryoriginal ↗
3 Aug 2022
Recipe: Götterspeise, Sweet “Food of the Gods”original ↗
28 Jun 2022
7 of My Favorite Swiss Mountain Restaurantsoriginal ↗
22 Jun 2022
Recipe: Tomme Panée Wrapped in Baconoriginal ↗
28 May 2022
Recipe: Rhabarberwähe, A Swiss Rhubarb Tartoriginal ↗
19 May 2022
Discover Lausanne’s Historic Cafés and Restaurants original ↗
4 May 2022
12 Ways to Serve Swiss Röstioriginal ↗
2 May 2022
Recipe: Osterfladen, Switzerland’s Easter Tartoriginal ↗
29 Mar 2022
Basel and Tanja Grandits: Starring Roles for Semaine du Goût 2022original ↗
25 Mar 2022
Hotel Saratz Hosts Tobias Funke for St. Moritz Gourmet Festival 2022original ↗
16 Feb 2022
St. Moritz Gourmet Festival Hosts Dominik Hartmannoriginal ↗
8 Feb 2022
Modern Alpine Cuisine at the Arosa Kulm Hoteloriginal ↗
21 Jan 2022

2021

10 Facts About Bitter des Diableretsoriginal ↗
31 Dec 2021
Next