41554 blogs · [ { "id": "01a0c541-190d-70a5-9dd3-b5af7613243b", "title": "holiday pumpkin muffins from scratch", "url": "https://cookingwithgaul.com/2012/12/11/holiday-pumpkin-muffins-from-scratch/", "published_at": "2012-12-11T11:50:02+00:00" }, { "id": "01a0c541-190d-70a5-9dd3-b5af7664d059", "title": "in wadi rum", "url": "https://cookingwithgaul.com/2012/12/04/in-wadi-rum/", "published_at": "2012-12-04T19:57:18+00:00" }, { "id": "01a0c541-190d-70a5-9dd3-b5af774ee817", "title": "come as you are soup for a cold autumn night", "url": "https://cookingwithgaul.com/2012/11/27/come-as-you-are-soup-for-a-cold-autumn-night/", "published_at": "2012-11-27T19:26:18+00:00" }, { "id": "01a0c541-190d-70a5-9dd3-b5af78428c25", "title": "palestine in pictures", "url": "https://cookingwithgaul.com/2012/11/25/palestine-in-pictures/", "published_at": "2012-11-25T20:12:59+00:00" }, { "id": "01a0c541-190d-70a5-9dd3-b5af788214d5", "title": "back to basics: beer & frites with a twist", "url": 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"published_at": "2012-09-07T19:38:49+00:00" }, { "id": "01a0c549-ea3f-73f6-893b-9e42cb75e355", "title": "gnocchi + bechamelevantine sauce", "url": "https://cookingwithgaul.com/2012/09/03/gnocchi-bechamelevantine-sauce/", "published_at": "2012-09-03T20:43:39+00:00" }, { "id": "01a0c549-ea3f-73f6-893b-9e42cc46dc0f", "title": "lazy saturday morning scones (orange/ginger, almond/raisin)", "url": "https://cookingwithgaul.com/2012/09/01/lazy-saturday-morning-scones-orangeginger-almondraisin/", "published_at": "2012-09-01T16:47:26+00:00" }, { "id": "01a0c549-ea3f-73f6-893b-9e42cce2cedc", "title": "(amman) gazpacho+", "url": "https://cookingwithgaul.com/2012/08/29/amman-gazpacho/", "published_at": "2012-08-29T06:47:51+00:00" }, { "id": "01a0c549-ea3f-73f6-893b-9e42ccf80157", "title": "sunrise, sunset", "url": "https://cookingwithgaul.com/2012/08/26/sunrise-sunset/", "published_at": "2012-08-26T15:19:24+00:00" }, { "id": "01a0c549-ea3f-73f6-893b-9e42cdaadaba", "title": "no comment necessary", "url": "https://cookingwithgaul.com/2012/08/25/no-comment-necessary/", "published_at": "2012-08-25T12:19:39+00:00" }, { "id": "01a0c549-ea3f-73f6-893b-9e42ce3af7ad", "title": "at the border; at the shore; on the edge of things", "url": "https://cookingwithgaul.com/2012/08/23/1783/", "published_at": "2012-08-23T03:03:01+00:00" }, { "id": "01a0c549-ea3f-73f6-893b-9e42cf0ed611", "title": "siyyadieh: lebanese fish and rice", "url": "https://cookingwithgaul.com/2012/08/22/siyyadieh-lebanese-fish-and-rice/", "published_at": "2012-08-22T20:18:30+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea00cc66fa", "title": "on hearing shatila", "url": "https://cookingwithgaul.com/2012/08/21/on-hearing-shatila/", "published_at": "2012-08-21T06:08:57+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea01002de1", "title": "a place in my heart: images of beirut from above", "url": "https://cookingwithgaul.com/2012/08/19/a-place-in-my-heart-images-of-beirut-from-above/", "published_at": "2012-08-19T21:35:48+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea01439e78", "title": "two cold salads for too hot weather", "url": "https://cookingwithgaul.com/2012/08/17/two-cold-salads-for-too-hot-weather/", "published_at": "2012-08-18T04:43:44+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea0190c187", "title": "a place of constructed feeling: sensing shatila, part 3", "url": "https://cookingwithgaul.com/2012/08/16/a-place-of-constructed-feeling-sensing-shatila-part-3/", "published_at": "2012-08-16T00:03:54+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea020b4741", "title": "editha demigott visits the hippodrome of tyre", "url": "https://cookingwithgaul.com/2012/08/14/editha-demigott-visits-the-hippodrome-of-tyre/", "published_at": "2012-08-14T21:09:02+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea0294d21f", "title": "crepes a la geitowi", "url": "https://cookingwithgaul.com/2012/08/13/crepes-a-la-geitowi/", "published_at": "2012-08-13T06:53:56+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea03073625", "title": "olfactory mukhayyam musings", "url": "https://cookingwithgaul.com/2012/08/10/olfactory-mukhayyam-musings/", "published_at": "2012-08-09T23:08:27+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea03cea020", "title": "beirut in a dozen lines", "url": "https://cookingwithgaul.com/2012/08/09/beirut-in-a-dozen-lines/", "published_at": "2012-08-09T02:09:41+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea041ce4a6", "title": "the fairuz blush: lebanese cocktail for a hot day in beirut", "url": "https://cookingwithgaul.com/2012/08/08/the-fairuz-blush-lebanese-cocktail-for-a-hot-day-in-beirut/", "published_at": "2012-08-08T14:04:59+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea04e48c40", "title": "shatila birdsongs (and beyond)", "url": "https://cookingwithgaul.com/2012/08/07/shatila-birdsongs-and-beyond/", "published_at": "2012-08-07T00:45:08+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea054990ff", "title": "the cedars of lebanon", "url": "https://cookingwithgaul.com/2012/08/06/the-cedars-of-lebanon/", "published_at": "2012-08-06T18:31:38+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea05edd8e2", "title": "salads for a summer’s brunch", "url": "https://cookingwithgaul.com/2012/08/05/salads-for-a-summer-brunch/", "published_at": "2012-08-05T16:02:43+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea0638680b", "title": "house, home, a room of one’s own", "url": "https://cookingwithgaul.com/2012/08/04/house-home-a-room-of-ones-own/", "published_at": "2012-08-04T08:18:00+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea06a0504d", "title": "sahat al-shuhada’: memorial of a different kind", "url": "https://cookingwithgaul.com/2012/08/03/sahat-al-shuhada-memorial-of-a-different-kind/", "published_at": "2012-08-03T00:33:25+00:00" }, { "id": "01a0c552-7300-70e4-a02b-2fea070663b7", "title": "mana’eesh: breakfast of champions", "url": "https://cookingwithgaul.com/2012/08/02/manaeesh-breakfast-of-champions/", "published_at": "2012-08-02T02:47:01+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f84cdfd67", "title": "changes, thoughts, & observations", "url": "https://cookingwithgaul.com/2012/08/01/changes-thoughts-observations/", "published_at": "2012-08-01T01:50:23+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f85c280db", "title": "walking to school in shatila", "url": "https://cookingwithgaul.com/2012/07/31/walking-to-school-in-shatila/", "published_at": "2012-07-30T21:43:45+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f86b4a54b", "title": "writing beirut", "url": "https://cookingwithgaul.com/2012/07/30/writing-beirut/", "published_at": "2012-07-30T00:47:12+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f87b286f6", "title": "summer in beirut: tumbled and tweeted, not pressed, for now", "url": "https://cookingwithgaul.com/2012/07/15/summer-in-beirut-tumbled-and-tweeted-not-pressed-for-now/", "published_at": "2012-07-15T01:10:37+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f884c5abc", "title": "eggplant 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"https://cookingwithgaul.com/2012/04/30/arugula-pesto-lobster-ravioli/", "published_at": "2012-05-01T02:48:55+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f8b9f1e11", "title": "rana’s brussels sprouts", "url": "https://cookingwithgaul.com/2012/04/15/ranas-brussels-sprouts/", "published_at": "2012-04-16T01:39:24+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f8c60d006", "title": "kale for three", "url": "https://cookingwithgaul.com/2012/04/05/kale-for-three/", "published_at": "2012-04-06T04:30:32+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f8cfc0060", "title": "the beginnings of things and pomegranates, simply", "url": "https://cookingwithgaul.com/2012/03/27/the-beginnings-of-things-and-pomegranates-simply/", "published_at": "2012-03-28T03:42:56+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f8d4e37e8", "title": "chicken no. 11: moroccan chicken with pomegranates, apricots & ginger", "url": "https://cookingwithgaul.com/2012/03/25/chicken-no-11-moroccan-chicken-with-pomegranates-apricots-ginger/", "published_at": "2012-03-26T03:57:41+00:00" }, { "id": "01a0c55a-d2d3-717c-8604-d17f8d8914e9", "title": "magical toffee", "url": "https://cookingwithgaul.com/2012/03/07/magical-toffee/", "published_at": "2012-03-08T03:08:22+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b33a7fd41", "title": "chicken marbella (aka delicious mediterranean guest chicken)", "url": "https://cookingwithgaul.com/2012/02/29/chicken-marbella-aka-delicious-mediterranean-guest-chicken/", "published_at": "2012-03-01T03:04:30+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b33acccfb", "title": "tomato sauce a la gaga", "url": "https://cookingwithgaul.com/2012/02/20/tomato-sauce-a-la-gaga/", "published_at": "2012-02-20T21:15:51+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b33de34ea", "title": "the world (writ large) as dinner party", "url": "https://cookingwithgaul.com/2012/02/11/the-world-writ-large-as-dinner-party/", "published_at": "2012-02-11T21:00:31+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b3488da7f", "title": "lamb of god crepes in a sage sauce", "url": "https://cookingwithgaul.com/2012/02/05/lamb-of-god-crepes-in-a-sage-sauce/", "published_at": "2012-02-06T02:41:06+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b35251903", "title": "roasted chicken & vegetables (chicken no. 9)", "url": "https://cookingwithgaul.com/2012/01/29/roast-chicken-vegetables-chicken-no-9/", "published_at": "2012-01-30T04:26:55+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b354d416e", "title": "my grandmother’s manicotti", "url": "https://cookingwithgaul.com/2012/01/22/my-grandmothers-manicotti/", "published_at": "2012-01-22T19:56:48+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b3563d0b2", "title": "eritrean spinach to die for", "url": "https://cookingwithgaul.com/2012/01/15/eritrean-spinach-to-die-for/", "published_at": "2012-01-15T16:28:24+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b35c4f100", "title": "chickpea tagine revisited", "url": "https://cookingwithgaul.com/2012/01/07/chickpea-tagine-revisited/", "published_at": "2012-01-07T16:27:46+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b35f17152", "title": "add a kick to your cranberry", "url": "https://cookingwithgaul.com/2011/11/23/add-a-kick-to-your-cranberry/", "published_at": "2011-11-24T00:07:54+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b3615c9a4", "title": "lemon & olive chicken, redux (chicken no. 8)", "url": "https://cookingwithgaul.com/2011/11/21/lemon-olive-chicken-redux-chicken-no-8/", "published_at": "2011-11-22T04:25:37+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b364abe08", "title": "french kiss/italian honey", "url": "https://cookingwithgaul.com/2011/11/15/french-kissitalian-honey/", "published_at": "2011-11-16T03:27:09+00:00" }, { "id": "01a0c563-37f4-71b6-8b83-df9b366589d7", "title": "a feast to feed an army and lucky 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"2011-10-13T01:25:46+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e5590e48", "title": "shorbet eama: tomato soup with meatballs (lebanese style)", "url": "https://cookingwithgaul.com/2011/10/09/shorbet-eama-tomato-soup-with-meatballs-lebanese-style/", "published_at": "2011-10-10T02:11:56+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e578aa45", "title": "this is what a moroccan cappuccino looks like", "url": "https://cookingwithgaul.com/2011/10/06/this-is-what-a-moroccan-cappuccino-looks-like/", "published_at": "2011-10-06T16:04:04+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e617ed1b", "title": "hammadi’s restaurant, tangiers", "url": "https://cookingwithgaul.com/2011/08/09/hammadis-restaurant-tangiers/", "published_at": "2011-08-10T00:36:59+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e6f00b44", "title": "never doubt that a small group of thoughtful, committed flavors can change your world: agadir in tangiers", "url": "https://cookingwithgaul.com/2011/07/30/never-doubt-that-a-small-group-of-thoughtful-committed-flavors-can-change-your-world-agadir-in-tangiers/", "published_at": "2011-07-30T10:44:28+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e7058d9d", "title": "eating lebanese in tangiers", "url": "https://cookingwithgaul.com/2011/07/06/eating-lebanese-in-tangiers/", "published_at": "2011-07-06T07:02:50+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e80535f0", "title": "cafe hafa", "url": "https://cookingwithgaul.com/2011/07/03/cafe-hafa/", "published_at": "2011-07-03T20:59:50+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e8f2f147", "title": "some summer updates from tangiers", "url": "https://cookingwithgaul.com/2011/07/02/some-summer-updates-from-tangiers/", "published_at": "2011-07-02T17:32:39+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e9a96d19", "title": "moroccan lemon chicken: chicken no. 6", "url": "https://cookingwithgaul.com/2011/06/23/moroccan-lemon-chicken-chicken-no-6/", "published_at": "2011-06-23T09:24:21+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3e9efb16e", "title": "shall i imbibe thee on a summer’s day? a moroccan g&t", "url": "https://cookingwithgaul.com/2011/06/18/shall-i-imbibe-thee-on-a-summers-day-a-moroccan-gt/", "published_at": "2011-06-18T14:53:12+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3ea8e3fa1", "title": "asparagus and lemon butter pasta", "url": "https://cookingwithgaul.com/2011/06/14/asparagus-and-lemon-butter-pasta/", "published_at": "2011-06-14T12:23:12+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3eaee25aa", "title": "moroccan sweet potato salad", "url": "https://cookingwithgaul.com/2011/06/08/moroccan-sweet-potato-salad/", "published_at": "2011-06-09T04:01:10+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3eaf4e70d", "title": "chicken no. 5: moroccan chicken k’dra with chickpeas", "url": "https://cookingwithgaul.com/2011/06/06/chicken-no-5-moroccan-chicken-kdra-with-chickpeas/", "published_at": "2011-06-06T21:40:50+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3eb6e5480", "title": "chicken no. 4: fricassee", "url": "https://cookingwithgaul.com/2011/06/01/chicken-no-4-fricassee/", "published_at": "2011-06-01T21:04:29+00:00" }, { "id": "01a0c56a-9fbb-72d1-ac64-e2d3ec3b1a13", "title": "still here", "url": "https://cookingwithgaul.com/2011/05/30/still-here/", "published_at": "2011-05-30T19:42:05+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c9596f47c12", "title": "geometry & the dinner table", "url": "https://cookingwithgaul.com/2011/03/19/geometry-the-dinner-table/", "published_at": "2011-03-19T17:27:13+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c9597b3d96a", "title": "salt of the earth tart", "url": "https://cookingwithgaul.com/2011/03/17/salt-of-the-earth-tart/", "published_at": "2011-03-18T03:57:38+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959800b70a", "title": "libya: narrative, nuance, nourishment", "url": "https://cookingwithgaul.com/2011/03/04/libya-narrative-nuance-nourishment/", "published_at": "2011-03-05T04:25:09+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c95980a834c", "title": "salads that sizzle", "url": "https://cookingwithgaul.com/2011/03/02/salads-that-sizzle/", "published_at": "2011-03-03T01:55:10+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959877f845", "title": "chicken no. 3: a la julia child", "url": "https://cookingwithgaul.com/2011/02/26/chicken-no-3-a-la-julia-child/", "published_at": "2011-02-26T16:45:22+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c95992b1dc0", "title": "chicken number two: moroccan chicken with almonds and apricots (aka ayam mishmish)", "url": "https://cookingwithgaul.com/2011/02/07/chicken-number-two-moroccan-chicken-with-almonds-and-apricots-aka-ayam-mishmish/", "published_at": "2011-02-08T03:20:14+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959a11d5ab", "title": "boozy tomato soup", "url": "https://cookingwithgaul.com/2011/01/23/boozy-tomato-soup/", "published_at": "2011-01-23T20:18:01+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959a32b55a", "title": "orange ginger vinaigrette", "url": "https://cookingwithgaul.com/2011/01/18/orange-ginger-vinaigrette/", "published_at": "2011-01-19T01:36:51+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959a53b46d", "title": "chicken ambition", "url": "https://cookingwithgaul.com/2011/01/10/chicken-ambition/", "published_at": "2011-01-10T23:40:13+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959ab0a112", "title": "empty pantry gnocchi, from the island of misfit ingredients", "url": "https://cookingwithgaul.com/2011/01/03/empty-pantry-gnocchi-from-the-island-of-misfit-ingredients/", "published_at": "2011-01-03T23:22:36+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959b449c68", "title": "black friday brew", "url": "https://cookingwithgaul.com/2010/11/26/black-friday-brew/", "published_at": "2010-11-27T02:29:44+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959bb38986", "title": "the sap rises and the angels sigh", "url": "https://cookingwithgaul.com/2010/11/26/the-sap-rises-and-the-angels-sigh/", "published_at": "2010-11-27T02:29:05+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959c9bfd89", "title": "candied eggplant", "url": "https://cookingwithgaul.com/2010/11/21/candied-eggplant/", "published_at": "2010-11-21T18:52:15+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959cb76ead", "title": "and now for something completely different: veggies falling into winter", "url": "https://cookingwithgaul.com/2010/11/21/and-now-for-something-completely-different-fall-veggies/", "published_at": "2010-11-21T18:29:58+00:00" }, { "id": "01a0c573-479a-7278-b2f0-4c959d9e5598", "title": "fall colors & pumpkin pie soup", "url": "https://cookingwithgaul.com/2010/11/01/fall-colors-pumpkin-pie-soup/", "published_at": "2010-11-01T11:21:58+00:00" }, { "id": "01a0c581-3919-73ee-a0cd-db3d10ad138d", "title": "mint tea custard", "url": "https://cookingwithgaul.com/2010/10/26/mint-tea-custard/", "published_at": "2010-10-27T02:59:32+00:00" }, { "id": "01a0c581-3919-73ee-a0cd-db3d1138568b", "title": "some photos", "url": "https://cookingwithgaul.com/2010/10/19/some-photos/", "published_at": "2010-10-20T04:12:58+00:00" }, { "id": "01a0c581-3919-73ee-a0cd-db3d115bc54f", "title": "a few of my favorite things brownies", "url": "https://cookingwithgaul.com/2010/09/30/a-few-of-my-favorite-things-brownies/", "published_at": "2010-10-01T00:01:00+00:00" }, { "id": "01a0c581-3919-73ee-a0cd-db3d1175df03", "title": "bruschetta from the shores of tripoli", "url": "https://cookingwithgaul.com/2010/09/29/bruschetta-from-the-shores-of-tripoli/", "published_at": "2010-09-29T22:15:44+00:00" }, { "id": "01a0c581-3919-73ee-a0cd-db3d125becb6", "title": "the last soup of summer/the first soup of fall", "url": "https://cookingwithgaul.com/2010/09/22/the-last-soup-of-summerthe-first-soup-of-fall/", "published_at": "2010-09-23T02:40:26+00:00" } 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2012

holiday pumpkin muffins from scratch original ↗

11 Dec 2012

in wadi rum original ↗

4 Dec 2012

come as you are soup for a cold autumn night original ↗

27 Nov 2012

palestine in pictures original ↗

25 Nov 2012

back to basics: beer & frites with a twist original ↗

10 Nov 2012

gado gado: a clarification original ↗

19 Oct 2012

eggplant bathed in thai curry {a recipe with lemongrass & coconut milk}original ↗

8 Oct 2012

for lovers of history, film, & untold stories original ↗

4 Oct 2012

drop the qaf, add the dibs, look to the east: pomegranate chicken original ↗

30 Sept 2012

caramelized onion & fig pizza + preserved lemons (aka just another saturday night)original ↗

23 Sept 2012

chicken rafisa original ↗

17 Sept 2012

green soup original ↗

9 Sept 2012

beirut taxi postcards original ↗

7 Sept 2012

gnocchi + bechamelevantine sauce original ↗

3 Sept 2012

lazy saturday morning scones (orange/ginger, almond/raisin)original ↗

1 Sept 2012

(amman) gazpacho+original ↗

29 Aug 2012

sunrise, sunset original ↗

26 Aug 2012

no comment necessary original ↗

25 Aug 2012

at the border; at the shore; on the edge of things original ↗

23 Aug 2012

siyyadieh: lebanese fish and rice original ↗

22 Aug 2012

on hearing shatila original ↗

21 Aug 2012

a place in my heart: images of beirut from above original ↗

19 Aug 2012

two cold salads for too hot weather original ↗

18 Aug 2012

a place of constructed feeling: sensing shatila, part 3 original ↗

16 Aug 2012

editha demigott visits the hippodrome of tyre original ↗

14 Aug 2012

crepes a la geitowi original ↗

13 Aug 2012

olfactory mukhayyam musings original ↗

9 Aug 2012

beirut in a dozen lines original ↗

9 Aug 2012

the fairuz blush: lebanese cocktail for a hot day in beirut original ↗

8 Aug 2012

shatila birdsongs (and beyond)original ↗

7 Aug 2012

the cedars of lebanon original ↗

6 Aug 2012

salads for a summer’s brunch original ↗

5 Aug 2012

house, home, a room of one’s own original ↗

4 Aug 2012

sahat al-shuhada’: memorial of a different kind original ↗

3 Aug 2012

mana’eesh: breakfast of champions original ↗

2 Aug 2012

changes, thoughts, & observations original ↗

1 Aug 2012

walking to school in shatila original ↗

30 Jul 2012

writing beirut original ↗

30 Jul 2012

summer in beirut: tumbled and tweeted, not pressed, for now original ↗

15 Jul 2012

eggplant bruschetta original ↗

10 Jun 2012

rhubarb syrup original ↗

4 Jun 2012

apple-cranberry chutney original ↗

1 Jun 2012

may greens ii original ↗

28 May 2012

may greens i original ↗

26 May 2012

arugula pesto & lobster ravioli original ↗

1 May 2012

rana’s brussels sprouts original ↗

16 Apr 2012

kale for three original ↗

6 Apr 2012

the beginnings of things and pomegranates, simply original ↗

28 Mar 2012

chicken no. 11: moroccan chicken with pomegranates, apricots & ginger original ↗

26 Mar 2012

magical toffee original ↗

8 Mar 2012

chicken marbella (aka delicious mediterranean guest chicken)original ↗

1 Mar 2012

tomato sauce a la gaga original ↗

20 Feb 2012

the world (writ large) as dinner party original ↗

11 Feb 2012

lamb of god crepes in a sage sauce original ↗

6 Feb 2012

roasted chicken & vegetables (chicken no. 9)original ↗

30 Jan 2012

my grandmother’s manicotti original ↗

22 Jan 2012

eritrean spinach to die for original ↗

15 Jan 2012

chickpea tagine revisited original ↗

7 Jan 2012

2011

add a kick to your cranberry original ↗

24 Nov 2011

lemon & olive chicken, redux (chicken no. 8)original ↗

22 Nov 2011

french kiss/italian honey original ↗

16 Nov 2011

a feast to feed an army and lucky chicken no. 7 original ↗

9 Nov 2011

sweet moroccan carrot salad original ↗

5 Nov 2011

souss valley cornucopia original ↗

2 Nov 2011

arugula & thyme salad original ↗

16 Oct 2011

when life gives you leftovers, make sandwiches original ↗

13 Oct 2011

shorbet eama: tomato soup with meatballs (lebanese style)original ↗

10 Oct 2011

this is what a moroccan cappuccino looks like original ↗

6 Oct 2011

hammadi’s restaurant, tangiers original ↗

10 Aug 2011

never doubt that a small group of thoughtful, committed flavors can change your world: agadir in tangiers original ↗

30 Jul 2011

eating lebanese in tangiers original ↗

6 Jul 2011

cafe hafa original ↗

3 Jul 2011

some summer updates from tangiers original ↗

2 Jul 2011

moroccan lemon chicken: chicken no. 6 original ↗

23 Jun 2011

shall i imbibe thee on a summer’s day? a moroccan g&t original ↗

18 Jun 2011

asparagus and lemon butter pasta original ↗

14 Jun 2011

moroccan sweet potato salad original ↗

9 Jun 2011

chicken no. 5: moroccan chicken k’dra with chickpeas original ↗

6 Jun 2011

chicken no. 4: fricassee original ↗

1 Jun 2011

still here original ↗

30 May 2011

geometry & the dinner table original ↗

19 Mar 2011

salt of the earth tart original ↗

18 Mar 2011

libya: narrative, nuance, nourishment original ↗

5 Mar 2011

salads that sizzle original ↗

3 Mar 2011

chicken no. 3: a la julia child original ↗

26 Feb 2011

chicken number two: moroccan chicken with almonds and apricots (aka ayam mishmish)original ↗

8 Feb 2011

boozy tomato soup original ↗

23 Jan 2011

orange ginger vinaigrette original ↗

19 Jan 2011

chicken ambition original ↗

10 Jan 2011

empty pantry gnocchi, from the island of misfit ingredients original ↗

3 Jan 2011

2010

black friday brew original ↗

27 Nov 2010

the sap rises and the angels sigh original ↗

27 Nov 2010

candied eggplant original ↗

21 Nov 2010

and now for something completely different: veggies falling into winter original ↗

21 Nov 2010

fall colors & pumpkin pie soup original ↗

1 Nov 2010

mint tea custard original ↗

27 Oct 2010

some photos original ↗

20 Oct 2010

a few of my favorite things brownies original ↗

1 Oct 2010

bruschetta from the shores of tripoli original ↗

29 Sept 2010

the last soup of summer/the first soup of fall original ↗

23 Sept 2010